General Buffet

  • (A)$15.00 Per Guest
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  • (B)$20.00 Per Guest
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  • (C)$26.00 Per Guest
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  • (D)$42.00 Per Guest
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  • (E)$49.00 Per Guest
    •
  • (F)$9.00-$12.00 Per Guest
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  • General Buffet - Album
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    龍宮年會社團聚會菜譜

    (B) $20.00 Per Guest
    1. 臘肉白菜
      Chinese Ham with Napa Cabbage
    2. 培根炒高麗葉(培根,高麗菜,蒜頭)
      Stir Fried Chinese Cabbage & Bacon
    3. XO醬燒豆腐,梅花肉(XO醬,香菇,紅蘿蔔,青蔥,梅花肉,蒜頭)
    4. XO醬焗大蝦(XO醬,蒜頭,青蔥,紅辣椒,大蝦帶殼)
      Stir Fried Spicy Prawn with Shell with Garlic, Green Onion
    5. 蒜子雞丁(雞丁,蒜仁,九層塔,辣椒,薑)
      Stir Fried Chicken with Garlic
    6. 乾蔥豆豉雞(雞丁,豆鼓,洋蔥,義大利瓜)
      Stir Fried Chicken with Black Bean Sauce
    7. 南洋辣炒雞丁(雞丁,芋頭丁,洋蔥,生辣椒)
      Spicy Chicken with Diced Taro
    8. 台式炒雞丁茄子(雞丁,茄子,小玉米,小黃瓜,洋蔥,大蒜,香菜)
      Taiwan Style Chicken with Mix Vegetables
    9. 鮮菇炒雞丁(雞丁,鮮菇,小黃瓜,蕃茄醬,洋蔥)
      Diced Chicken with Fresh Mushrooms
    10. 椒麻炒雞丁(雞丁,紅甜椒,乾辣椒,蒜,洋蔥,青蔥,花椒)
      Spicy Chicken with Chinese Herbs
    11. 雙椒炒嫩雞(雞丁,青甜椒,紅甜椒,香菇)
      Stir Fried Chicken with Red, Green Pepper
    12. 紅燒烤麩(烤麩,竹筍,黑木耳,香菜)
      Braised Wheat Gluten, Assorted Veggies
    13. 加卅壽司捲
      California Su Shi Rolls
    14. 奶油焗綠色眙貝
      Baked Green Mussels with Cream Sauce
    15. 蔬菜春捲
      Vegetables Egg Rolls
    16. 炸豬肉鍋貼
      Deep Fried Pork Dumplings
    17. 涼拌韓式辣小黃瓜和魷魚
      Korean Style Cucumber with Squids Salad
    18. 椒鹽蝦
      Salt & Pepper Shrimp with Shell
    19. 宮保魷魚,花生
      Stir Fried Spicy Squid with Veggies & Peanuts
    20. 酥炸龍利
      Crispy Sole Fish
    21. 山東白燴牛肉獅子頭
      Braised Beef Meat Ball with Napa Cabbage
    22. 韓式涼拌粉絲
      Korean Style Seasoned Potato Noodles & Vegetables
    23. 芋頭蒸排骨(豬排骨,芋頭,紅辣椒,大蒜仁)
      Steamed Pork Ribs with Taro
    24. 涼拌芝麻三絲四季豆
      Green Beans & Assorted Vegetables Cold platter
    25. 紅燒羊肉
      Braised Lamb with Scallions
    26. 糖醋蘿蔔絲涼拌哲皮
      Shredded Turnips with Jelly Fish
    27. 港式油雞
      Hong Kong Style House Chicken
    28. 蔥油淋雞
      Steamed Chicken with Green Onion
    29. 烏龍燻雞
      Taiwan Style Smoked Chicken
    30. 蒜片椒麻蝦(蝦,蒜頭,花椒)
      Garlic & Herbs Stir Fried Salt & Pepper Shrimp with Shell
    31. 宮保茄子(茄子,香菇片,蔥段,紅辣椒,蒜香花生)
      Spicy Eggplant with Peanuts
    32. 白菜燴豆腐(豆腐,香菇,豬肉,紅蘿蔔)
      Stir Fried Black Mushroom with Napa Cabbage & Tofu with Pork
    33. 鮮菇拌青江菜
      Baby Bok Choy with Fresh Mushrooms
    34. 茄汁大蝦(帶殼)
      Stir Fried Prawns with Shell & Tomato Sauce
    35. 蠔皇燒雞翅(苳菇,苳筍)
      Braised Chicken Wings with Black Mushrooms & Winter Bamboo
    36. 豬蹄片冷盤,黃瓜
      Pork Hock cold Cuts Platter with Fresh Cucumber
    37. 蔬菜牛腩(牛腩,高麗菜,洋蔥,蕃茄,馬鈴薯)
      Stewed Beef with Cabbage, Tomato, Potato, onion
    38. 蠔油杏鮑菇牛肉(牛肉片,杏鮑菇,蔥,紅蘿蔔)
      Stir Fried Beef with King Oyster Mushrooms
    39. 宮保牛肉 (牛肉片,蔥段,紅辣椒,蒜香花生)
      Stir Fried Spicy Beef with Peanuts
    40. 什錦炒菇(杏鮑菇,香菇,金針,荀片,紅甜椒,蒜末)
      Stir Fried Mix Vegetables
    41. 三杯芋薯(地瓜,芋頭,馬鈴薯,九層塔,薑片,辣椒,蒜,蔥)
      Stir Fried Basil & Spicy Potato, Sweet Potato, Taro
    42. 蝦馬鈴薯沙拉(蝦,馬鈴薯,雞蛋,洋火腿,青紅豆,美奶滋)
      Chinese Shrimp Potato Salad
    43. 雞沙拉
      Chicken Salad
    44. 魚香茄子(絞肉,茄子,薑末,蒜末,蔥花,辣豆瓣醬)
      Stir Fried Eggplant with Ground Pork
    45. 牛肉丸子義大利領結麵(牛絞肉丸,巴西里末,蕃茄醬,蒜末,洋蔥末,紅酒,領結麵,奶油)
      Fusion Style Farfalle with Meat Ball
    46. 雞肉香菇,蕃茄斜管麵(雞肉,洋蔥絲,蒜片,蕃茄醬,斜管麵)
      Fusion Style Penne Rigate with Diced Chicken
    47. Fusion Cajun Shrimp Combo(Shrimp/Mussel/Clams/Sausage/Corn/Potato)
    48. 涼拌什錦蒟蒻(蒟蒻,黃豆芽,芹菜,木耳,紅蘿蔔,金針)
      Mix Vegetable Salad
    49. 魚香茄子肉片豆腐(茄子,豆腐,玉米筍,五花肉,白椰菜,紅甜椒,蒜)
      Stir Fried Egg Plant with Bean Curd, Baby Corn & Pork Belly
    50. 中國芹菜豆干回鍋肉(五花肉片,豆干,中國芹菜,青蔥段)
      Stir Fried Pork Belly with Chinese Celery
    51. 蓮藕燒肉(蓮藕,豬排骨,紅辣椒片,米酒)
      Stewed Pork Ribs with Lotus & Ginger
    52. 老杜家鄉滷味(五花肉,雞翅,炸豆腐,白蘿蔔,青蔥,蒜,冰糖,醬油)
      Braised Pork Belly with Chicken Wing, Deep Fried Tofu, Chinese Radish & Soy Sauce
    53. 椒麻豬肉炒三絲(豬肉絲,紅蘿蔔絲,黑木耳絲,豆干絲,中國芹菜,蒜,花椒油,醬油,糖)
      Stir Fried Shredded Pork, Carrots, Black Fungus, Soy Bean Curd with Spicy Sauce
    54. 香腸高麗菜油豆腐(香腸,高麗菜,油豆腐,薑,蔥,蒜)
      Stir Fried Chinese Sausage with Cabbage & Tofu
    55. 雙豆燜排骨(豬排骨,竹筍,香姑,蒜,蔥,辣椒,蠔油,冰糖,醬油,米酒)
      Stewed Pork Ribs with Bamboo Shoots, Black Mushrooms & Oyster Sauce

    For additional $2.00 per guest, you get complimentary dessert, fruits tray, soft drinks, ice, napkins, china plate and long table cloth (round table cloth will be extra.)

    20(P) Choice 9 Items
    30(P) Choice 11 Items
    40(P) Up Choice 12 Items

    General Catering Services

    Please reserve at 6 Days before you event.